People sometimes
ask me why there are 9 motivators. I usually reply that it is because 9 is a
magic number. They look perplexed; so I explain further: it’s 3 times 3, you
see – 3 is a magic number too. They may give up with me at that point.
But I can go on –
magic is everywhere. Take Morag: www.motusmentis.it
or go back one to May – how did I know that Marcel and Marianne would become
our first international licensees in South Africa? Obviously because
Marcel and Marianne are M and M and Motivational Maps are M and M! Simple
really. So when Morag McGill (M and M) who runs a company in Italy called Motus Mentis (M and M) wanted to
have a Map license to practise in Europe, then
the Magic and Momentum was inevitable. (I don’t of course wish to exclude
people and companies who are not M and M as I am sure we can make the magic
‘fit’ – today, for example, I drove Morag in my Honda Hautomobile to Heathrow
Hairport).
Anyway, Morag and I
had a wonderful two days together training and stuff in Bournemouth.
We investigated in depth how Maps can be used with enhancing people performance
in real world situations and with highly demanding companies. Morag is a
seriously successful world class coach and I was really impressed by her depth
of knowledge and research into all things contributing to personal development
and performance. She is certainly one of the most highly qualified coaches I
have ever met, and as such working with her was a motivational joy.
By Wednesday
evening we had reached the end and I wanted with my life, Linda, to celebrate
with Morag. We decided to take her to Alex’s Café/Restaurant in Bournemouth: www.good-food-co.co.uk
– and if you are in the area, go there! What a brilliant and motivating
experience this was. You get food, conversation and Alex!
This restaurant is
truly unlike most others. For a start, you are on a journey. We had a three
course meal but in response to the question (as there was no evening menu),
What is there to eat? The answer was: it’s a surprise! So, the innate human
quality of curiosity was invoked.
The starter was an
avocado soup, followed by … you find out for yourself. Suffice to say, it was
all fresh, cooked superbly, and exactly in the right proportions. Alex appeared
somewhat dramatically after we had been going for half an hour, stood casually
by our table, and picked up on Morag’s interest in a certain type of Portuguese
music. Wow – we were then treated to explanations, histories, CD collections,
and You-Tube clips all demonstrating and enhancing the music.
All of us were then
involved in the multi-sensory experience of eating, drinking, listening,
watching, laughing and learning that constitutes having a fantastic meal, which
goes way beyond merely ‘eating’. In short we were in a community; at moments
like this time stands still and we are in the now. It’s in the ‘now’ that we
can garner and generate more of our energies – we can replenish ourselves.
In some strange way
all this motivation comes from another important M word: mission. Whether we
are making a meal or making meaning or mending the fractures in our mental
constructs, we can be on our mission.
John Henry Newman,
whom Pope Benedict is over to beatify in September, made the most wonderful
statement about mission in his Meditations and Devotions: ‘God has created me
to do Him some definite service; He has committed some work to me which he has
not committed to another. I have my mission – I may never know it in this life,
but I shall be told it in the next. Somehow I am necessary for His purposes … I
have a part in this great work; I am a link in a chain, a bond, a connection
between persons. He has not created me for naught. I shall do good. I shall do
His work.’
Now that, surely,
is mind-blowing and motivating – we are all on our missions!